Bring out the true taste of the tropics by adding Malibu Mango to any rum-based cocktail for a fruit-forward twist on your favorite summer-ready drinks. This smooth, sunny addition to Malibu's new flavor line adds an unexpected hint of mango to your favorite tropical cocktails. Whether you’re playing beach volleyball or kicking back at a balmy barbecue, it only takes two to mango with a Malibu Mango and a splash of soda when mixing this two-step spritz. Layer this liquid sunshine over orange juice, cranberry juice, and coconut water to make a Malibu Mango Sunrise, or blend it with lime juice, simple syrup, and fresh mango to make a frozen cooler for beating the heat.

This frozen delight has the perfect blend of rich pineapple and coconut flavours, with a deliciously sweet finish.

A rich Stout brewed with lactose, coffee, and vanilla. If you wanted to enjoy a cold beverage in the heat of summer before power came to Sylvan Lake in 1932, chances are you’d have been a patron of Bill and Flo Brown’s ice cutting business. Using a buzz saw and a small horsepower motor, the Browns cut blocks of ice from the frozen lake in the winter, stored them in sawdust, and delivered them door to door in wooden boxes from their 3/4 ton truck.

Introducing a mouth-watering line of Frozen 296mL pouches made with real, pure raspberry juice and 7% Vodka. Refreshing & Not too sweet.

This naturally sweet and fragrant juice blend includes mango purée and concentrated grape, apple and/or pear juices. Enjoy it chilled or blend into frozen drinks and smoothies.